Category Archives: Archive

Today is Camp Day at Tim Hortons.  Make sure you get out and buy a coffee to show your support for this great cause.

What makes coffee bitter? A. Coffee is a complex chemical soup, and many of its chemicals, including some that produce astringency rather than bitterness, and even some acids, have been implicated in the perception of bitterness. Bitterness also depends on … Continue reading →

Starbucks is switching from whole milk to 2% milk for espresso drinks in all of its U.S. and Canadian stores by the end of the year. For those who still enjoy the whole milk, don’t worry, it’s still available.